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Bilson's Restaurant

27 O'Connell Street, Sydney

Telephone 02 8214 0496

Distance calculated from Sydney

Serving Modern Australian & French.


Fine Bouche from Sample Menu

$150 per person.

Warm Salad of Baby Vegetables

With truffled olive oil.


Tarte Fine of Local Lobster

With mousseline of spinach.


Black Rockfish Quenelle

With petrossian caviar.


Pochouse of John Dory

With mussels, clams and hawkesbury river calamari.


Roasted Partridge ‘en Salmis’


Grilled Stuffed Truffled Pig’s Trotter, Boudin Noir and Apple Purée


Selection of Ripened Local and Imported Cheese

With fresh and dried fruits.


Gateau au Citron

With yoghurt sorbet.


Assiette of Dark Bitter Chocolate