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Forty One

2 Chifley Square, Sydney

Telephone 02 9221 2500

Distance calculated from Sydney

Serving French.


A word from Forty One

Forty One Restaurant, located at the top of landmark Chifley Tower, has long been recognised as Sydney's most revered fine dining experience gaining international recognition for the innovative cuisine of its chef and owner, Dietmar Sawyere. As Forty One enters its twelfth year of operation guests old and new continue to return for a very intimate yet relaxed fine dining experience, complimented by the breathtaking panorama of Sydney’s harbour and skyline. Guests enter through a tranquil oriental garden, designed by Japanese Landscape guru Ken Lamb. The restaurant decor is plush but understated, complemented with photographs by renowned black and white Photographer, Robert Billington. Rare Tasmanian myrtle wood panelling with harbour blue Thai Silk creates a relaxed elegance together with parquetry flooring, brushed stainless steel balustrading reminiscent of a twenties' ocean liner. Particular attention has been given to the acoustics in the dining room. Forty One has two intimate private dining rooms both with unique views over the Botanical Gardens and Sydney's glorious harbour. Open for dinner from Monday to Saturday from 6:00pm and for lunch from Tuesday to Friday from 12 noon.

Opening Times


6pm - 12am


12pm - 2:30pm

6pm - 12am


12pm - 2:30pm

6pm - 12am


12pm - 2:30pm

6pm - 12am


12pm - 2:30pm

6pm - 12am


6pm - 12am




Payment Methods

Forty One accepts Visa, Mastercard, American Express and Diners Club




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