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45-47 Rawson Street, Epping
Telephone 02 9876 4357
Distance calculated from Sydney
Serving Seafood, Ribs and Grill, Modern Australian.
Wednesday to Friday 2 Course Lunch for $24.90
Available Weekends 9am -11am
Lunch 12pm - 3pm
Dinner 6pm - late
with roasted figs,poached egg and hollandaise
with blue cheese, ricotta and crsipy spring onions on a roast capsicum mousse
tossed in fresh garlic, white wine, shallots served with grilled ciabatta bread
sauteed in a blackbean giner shallot sauce
with watercress salad
grilled tenderloin (80grams), king prawns, grilled ciabatta tomato relish
with a chilli jam dipping sauce
with grileld haloumi and roasted cherry tomatoes
marinated char grilled lamb on lebanese bread with salati most-dor (spicy relish)
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