Become a member to review restaurants, enter competitions & more.
2a The Esplanade, Balmoral
Telephone 02 9968 3433
Distance calculated from Sydney
Serving Mediterranean, Seafood, Modern Australian.
Average of 1 reviews
Wok fried and served with a mixed vegetable won ton and an asian lime sauce. (210g).
Served with a lemongrass & ginger beurre blanc, cherry bocconcini wonton, topped with a tofu pocket of garlic chives and julienne of vegetables. (140g / 210g).
Served with asparagus and black fungi and finished with a white wine & pippie emulsion. (140g / 210g).
Served on an eggplant puree with a roma tomato compote and red wine reduction, coriander oil and chili parsnip chips. (140g / 210g).
Oven roasted king island beef, served on sautéed burdock and mushrooms with cherry truss tomatoes, a red wine jus and topped with a blue cheese parcel. (210g).
Served on a potato rosti with tatsoi leaf and topped with wheat pastry, wakame seaweed and an eschallot cheese sauce. (140g / 210g).
Layers of eggplant, zucchini, capsicum and butternut pumpkin topped with mixed asian mushrooms and a mild curry sauce. (210g).
With banana, ginger & chilli chutney, ginger brocollini and a rich cabernet & duck demi. (210g).
Served on a mushroom cap, vegetable & rice cake and a rosemary & mint sauce. (210g).
The webmenu.com.au Kitchen is a completely free tool that allows you to promote your restaurant to thousands of potential customers every single day.
Login or Register