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108 Jetty Road, Glenelg
Telephone 08 8376 9222
Distance calculated from Adelaide
Serving European & Italian.
Average of 10 reviews
chicken breast stuffed with bacon, onions, apricots, mushrooms, fresh basil and garlic, wrapped in prosciutto. Set on a primavera risotto and napped with creamy pan juices
marinated in a classic Moroccan marinade of cumin, coriander and garlic, set on a bed of sweet potato mash. Topped with pickled red cabbage, spiced tomato jam and a shiraz glaze
chargrilled and set on soft parmesan polenta, flecked with wood oven mushrooms and bacon, served with balsamic jus, agresto and beetroot aioli
slow braised beef curry in a fragrant blend of exotic spices with coconut milk, set on a raisin and mango cous cous. Served with date relish and cinnamon yoghurt
Atlantic Salmon fillet topped with a pumpkin, mozzarella crust oven baked. Set on potato salad and drizzled with sticky orange glaze
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