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75 Goodwood Road, Goodwood
Telephone 08 8272 9185
Distance calculated from Adelaide
Serving Modern Australian.
Average of 6 reviews
With crisp stirfry vegetables, Japanese udon noodles tossed in a hoi sin oyster sauce.
Vegetable filo parcel filled with fresh garden seasonal vegetables folded in spinach bechamel sauce on bed of salad greens finished with churon sauce.
Please ask our friendly staff for today’s creation.
Char-grilled and served on bed of rocket with sweet potato and parsley cake topped with plum chilli cumin glaze.
Marinated scotch fillet, juicy lamb loin chop, saltbush lamb sausage, crispy bacon rasher topped with grilled tomato, baked mushrooms served with seasoned wedges.
American 400gm T-Bone char grilled to your liking served with chips & your choice of sauce.
200gm beef mince pattie topped with crispy bacon, egg, cheese, lettuce & tomato served on sour dough bun with bush tomato chutney & chips.
Tender lamb stewed with roasted root vegetables served on shallot mashed potato accompanied with crusty dipping bread.
Cripsy skin chicken breast filled with dried apricot roasted macadamia Neufchatel cheese served on baby spinach, chargrilled vegetable salad finished with relish cream glaze.
Oven baked chicken breast served on mesculim salad tossed with sundried tomato, roasted pepper, spanish onion, julienne cucumber finished with a balsamic reduction dressing.
Lightly crumbed tiger prawns, calamari & Garfish served on chips with fresh lemon & tartare sauce.
Pan fried tiger prawns tossed in garlic & shallots in a white wine cream reduction served on steamed jasmine rice.
Please ask our friendly staff for today’s catch.
Served on a balsamic salad with a thai dipping sauce.
Served with chips & fresh lemon wedges.
Parmigiana, Hawaiian, Mexican.
Mushroom, Pepper, Dianne, Gravy.
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