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Tandoori Oven Restaurant (Closed)

292 Unley Road, Hyde Park

Telephone 08 8373 4404

Distance calculated from Adelaide

Serving Indian.

Average of 30 reviews

  • 4.6 / 5 Food
  • 4.5 / 5 Ambience
  • 4.6 / 5 Service
  • 4 / 5 Value
  • 17.7 / 20 Overall

Entrees from Dine-in Menu

The pakora entrees are coated in a mixture of basen (chick pea) flour, onions and spices, and then deep-fried.

Onion Bhajis

Chunky onion slices coated in a chickpea flour batter, spiced with cumin and pepper and lightly fried (Vegetarian, Vegan)



Fried pastry filled with a lightly spiced potato, green pea and capsicum filling (Vegetarian, Vegan)


Vegetable Pakoras

Diced potatoes, cauliflower, red capsicum, spinach and onions, mixed in a chickpea flour batter and fried. (Vegetarian, Vegan)


Prawn Pakoras

Prawns on tail, dipped in a spicy chickpea flour batter and fried to a golden crisp. (Halal)


Mixed Vegetable Pakoras

Mixture of vegetable pakora, samosa and onion bhajis (Vegetarian, Vegan)


Tandoori Fish Tikkas

Seasonal fish fillets marinated in yogurt, spices and roasted in the Tandoor. (Gluten Free, Halal)


Chicken Tikka

Fillets of chicken (Gluten Free, Halal)


Chicken Tandoori

Chicken on the bone (Gluten Free, Halal)


Prawn Tandoori

Shelled large prawns on tails (Halal)


Bara Tandoori

Rack of lamb cutlets marinated in pineapple juice, garam masala, tomatoes and Tandoor roasted


Beef Seekhan

Lean minced beef kebabs seasoned with chilli, fresh coriander, ginger, cheddar cheese and Tandoor roasted.


Tandoori Plate

A mixture of tandoori delights