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The Royal Hotel, Kent Town

2 North Terrace, Kent Town

Telephone 08 8363 4888

Distance calculated from Adelaide

Serving Counter Meal, Seafood, Modern Australian.

Average of 1 reviews

  • 5 / 5 Food
  • 4 / 5 Ambience
  • 4 / 5 Service
  • 5 / 5 Value
  • 18 / 20 Overall
 
 

Menu

Mains — Char Grill from Menu

We use only choice cuts of meats, guaranteed by our suppliers to be of the highest standard. Our steaks are aged to enhance the tenderness of each cut, lightly salted and grilled to perfection. Well done is not recommended as it may lose a little tenderness and flavour.

Royal Mixed Grill

Char grilled beef steak, lamb sausage, kangaroo, bacon, fried egg, red wine jus served medium with Idaho potato

$19.50
 

Beef Fillet

Char grilled with filed mushrooms, baby spinach, truffle butter & Idaho potato

$23.00
 

Tender Ridge Rump

300gm MSA rump steak with Idaho potato.

$21.00
 

American T-Bone

500gm of prime cut, char grilled to your liking with caramelised onion & mustard jus with Idaho potato

$24.90
 

Surf & Turf

300gm MSA prime porterhouse char grilled with tiger prawns, garlic herb cream & Idaho potato

$24.50
 

Moroccan Chicken

Semi de-boned baby chicken marinated in Moroccan spices then char-grilled with tabouli salad

$18.90
 

Kangaroo Fillet

Marinated in native bush spices with sweet potato mash and red currant jus

$19.50
 

Steak Sandwich (Served Open)

Char grilled sirloin minute steak on turkish bread with rocket, roast tomato, onion confit & garlic aioli served with chips

$15.50
 

Chicken Breast Schnitzel

Served with chips and your choice of gravy, pepper or mushroom sauce (add $1.50 for parmigiana)

$15.50
 

Lamb Shanks

Braised lamb shanks with cumquat, chilli & cinnamon sauce, winter vegetables and creamy potato mash

$19.50
 
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