Comes from the word 'cover' and refers to the covering of bread that bartenders used to place on top of drinks to keep the flies and dust away. Nowadays it refers to hundreds of bar snacks.
Seared scallop with tomato butter and fried capers
6.0
Salt cured 'Coriole' Kalamatas
(Vegetarian)
5.0
Gazpachio jelly with chilled cucumber soup and smoked paprika wafer